The inspiration for this raspberry smoothie started with a box of decadent Medjool dates. It’s a bit of a long story, but the short version is that my mom met someone who runs a dates farm down south in her travels. I often sweeten my smoothies with a little bit of banana. But as we all know, bananas have a way of stealing the show in the flavor department! So for a true, pure raspberry flavor I like to add pitted Medjool dates to the smoothie. That way, it’s all raspberry flavor, and the result is so decadent it taste like it should be dessert.
How to make this recipe step by step
I really hope you enjoy this Raspberry Smoothie recipe! If you get a chance to make this recipe, I’d love to hear from you in the comments. Adding the frozen ingredients on top is important so the smoothie blends more easily. Raspberry seeds need a little extra time in a high-powered blender.
