Rockwell Falls wasn’t our main destination for the day, but it was so magical when we got there it was definitely hard to leave. We were actually heading for Two Medicine Pass, and knew we’d be seeing both Rockwell Falls and Cobalt Lake as well. We loved all 3 destinations so much, I highly recommend any and all. To do everything, you’re looking at 17-19 miles give or take depending on how many side trips you take....
Siyeh Pass in Glacier National Park is a fantastic through hike. This is always a bonus because you get to see new sites and scenery all day long! The trail head, (pictured above) begins at Siyeh Bend on the Going to the Sun Road. It comes out about 10 miles later at Sunrift Gorge where you can catch a shuttle. The trail shares the same start as Piegan Pass, and starts off along Siyeh creek....
This lasagna is just like the one my mom makes, but instead of the usual pasta, I’ve subbed in butternut noodles. It’s also conveniently made in a skillet, so there’s no layering involved which makes it just a bit easier. I’ve tried several versions of this lasagna with zucchini noodles and sliced zucchini, but they are alway a little watery, (but still really tasty if you want to go that route)....
You can mix up this spicy tuna salad in under 10 minutes. And in just 20 minutes you can turn it into meal prep lunches with veggies. A little sriracha paired together with cilantro and fresh veggies makes this tuna salad one you’ll come back to often. This spicy tuna salad doesn’t need to be too spicy, just add sriracha until it tastes good to you. How to make this recipe step by step I really hope you enjoy this Spicy Tuna Salad!...
Thai curry has it all going on with creamy coconut milk tempering the spicy curry paste, loads of fresh vegetables, and plenty of complex carbohydrates for great long lasting energy! I’m pretty much a dairy addict, (I could seriously live on cheese alone) so I’m always excited when I find a dish that’s entirely vegetable based and dairy free! I’m challenging myself not to rely so heavily on meat, grains, and dairy – instead letting vegetables be the focus of most meals, (much easier said than done for sure)!...
Nothing is easier than marinated chicken and veggies thrown on the grill. Or the same thing on parchment paper and baked in 1 pan. Either way, these marinades are here to make your dinnertime life much easier! Turn to coat them in the marinade. Cook until done, (a thermometer will register 165ºF). Bake at 450ºF for 15-20 minutes for chicken breasts or 10-15 for chicken thighs. Grill over medium heat 350º-400ºF for 10-12 minutes per side for chicken breasts and 6-8 minutes per side for chicken thighs....
Oh wow! That was what I heard after a friend took her first bite of these cookies. So if find yourself in need of a ‘go-to’ dessert this is a good one. It’s a really allergy-friendly recipe, (since it’s gluten-free, dairy-free, egg-free, nut-free, paleo & vegan). But you’re not going to feel like these are a ‘health food dessert’ if you know what I mean. In fact, fights have actually been known to break out over these cookies in our house!...
If you look closely at the edges of the figs in this salad, you’ll see a lovely little ring of caramel around the edges which all happens naturally in the oven without any extra effort or added sugar. In fact, roasted figs are quickly becoming a thing around our house. Just add a small amount of vanilla or spices, and maybe a luscious spoonful of mascarpone cheese, and you’ve got a cheese course and incredible dessert in one!...
Who doesn’t need all the comforting flavors of carrot cake wrapped up into a healthy snack!?! It’s clearly no secret around here that we love energy bites. They’re so easy to make, and they’re absolutely invaluable for keeping me on track for healthy eating. It seems like more often than not I’m in need of a quick snack, and these fit the bill perfectly. They also keep well in the freezer for a month....
The day with hiked to Cobalt Lake in Glacier National Park was extra spectacular. The day started off with fog and snow in August, but the sun quickly came out, and the views were stunning all around. We made it a very long day by first stopping at Rockwell Falls, then heading all the way up to Two Medicine Pass, (coming soon). Finally to end off the day, we took the few minute off-shoot trail to reach Cobalt Lake....
You’ll see 16 different sights on the Fountain Paint Pots Trail in just .6 miles! All this beauty in one small area also makes this trail insanely popular. (This is the case with most of the geyser trails in Yellowstone). The best solution is to avoid the hours between 10am-4pm when these areas are the most crowded. We knew the traffic was going to be intense. But we decided to brave it anyway because we wanted to hike all the geyser loops!...
How does super easy to make and can be done in under 30 minutes sound? Pretty great in my book! I love the concept of sheet pan dinners because they keep everything ultra simple. Just place a few ingredients placed on a sheet pan, and bake into golden brown deliciousness. I serve this recipe both as meal prep for healthy take-along lunches for us, but it’s also a go-to dinner as well....
I’ve been working my way through some recipe requests lately, and it’s been so much fun! This recipe in particular really got me out of my comfort zone, and we’ve found a new favorite! The request was for a vegetarian Indian dish because they love richly spiced Indian food! Well… we love the spices of Indian cuisine too, so I was excited to try and make it at home. I make Butter Chicken once in a while, but I don’t know my way around Indian food real well so I usually don’t make it at home....
We eat a fair bit of spaghetti squash, yet if you search for it here on the blog, there are not that many recipes. That’s because most of the time we’re eating it just like I’m telling you about today – roasted. Spaghetti squash is a great side dish to all kinds of main dishes as well as anything saucy. It’s also a great way to replace whatever your usual starch would be with another serving of veggies....
This morning started off just like any other regular work day in the country. We got up in the dark, made scrambled eggs and coffee before my husband headed off to work just before sunrise. However this morning he got a serious surprise on the way out to his truck. I had just locked the door behind him and headed back up the stairs, when all of a sudden there’s a pounding on the door....
My husband and I fall into 2 different categories when it comes to eating out. He has his order picked out before we even go because it’s always his favorite item on the menu. On the other hand, I’m always vying that we should try something new – I mean… there’s whole world of flavor out there just waiting to be explored. But… I think he’s rubbing off on me over time because now I have favorites too, and it’s getting harder and harder to branch out....
I love Sesame Noodles in the summer! A tangle of noodles and vegetables coated in a nutty sauce with hints of garlic and ginger, all topped with fresh cilantro and green onions. This isn’t entirely authentic, but I love adding fresh vegetable and herbs to my Sesame Noodles. Not only does it make a well rounded meal out of them, but I also like them better this way. I never get tired of these noodles and I’ve been known to eat them for breakfast, (better than cold pizza, but that’s just my opinion)!...
Sometimes it’s fun to mix up the same flavors you’re used to into a different dish altogether. We often make these Taco Sweet Potato Bowls I posted years ago, but lately I’ve been making this spiralized version of the same flavors. As an added bonus, it’s also completely dairy free, and really easy to make. The American version of tacos always comes along with both cheese and sour cream. But I can promise you won’t miss it here with so many other toppings happening....
Maligne Lake is a ‘must visit’ if you’re visiting the town of Jasper and adventuring in Jasper National Park. We’ve been a few times now, and enjoyed all of our visits. So I thought I’d pass on our tips today for what to do when you’re there. First up there’s all sorts of water adventures as you might imagine. You can rent a canoe or kayaks to take a turn out on the water....
Let’s just get straight to the point, shall we? Is Glacier National Park really worth a visit in the winter? I would say yes myself, but be sure and read the pros and cons below. The winter months in Glacier are quiet and incredibly beautiful. However, the winter months are also really limited in comparison to the summer. After all, there’s a reason everyone visits during July and August. And that’s because everything is open during those 2 months!...
