This recipe is the all-American-style taco flavors we’ve come to love in a creamy soup, and it’s perfect for family dinners. This soup is a true crowd-pleaser, and you’ll find all my dietary substitutions below as well. You can use ground beef, ground pork, ground turkey, etc. to make this soup pretty much infinitely adaptable. We love making this soup a creamy one, but you can follow my dairy-free tips. Or go without any of the creamy options for regular taco soup.
How to make this recipe step by step
I really hope you enjoy this Creamy Taco Soup! If you do get a chance to make this recipe, I’d love to hear from you in the comments. Step 5: Add the softened cream cheese in small chunks, the smaller the chunks, the easier it is to mix in. Stir to combine, let the soup sit then stir a bit more to completely combine the cream cheese. Step 5: Season the soup to taste with sea salt then serve with your choice of toppings.
