Crunchy caramel-flavored coconut chips are pretty popular and one bite will tell you exactly why. These coconut chips are so easy to make and perfect for all your snacking needs. They’re also naturally gluten-free & dairy-free too.
How to make this recipe step by step
I really hope you enjoy these Coconut Chips, they’re such a tasty sweet treat! If you do get a chance to make this recipe, I’d love to hear from you in the comments. But be gentle while mixing so the flakes don’t break too much. Don’t skip the extra time in the oven to crisp up. Leaving the coconut chips in the oven with the residual heat is what makes these coconut chips perfectly crispy and golden brown.
