Remaking a classic recipe is always a tall order! But after a lot of testing, I’ve finally come up with an almond flour version of the classic chocolate chip cookies I grew up with. And as you might imagine, they’re delicious dipped in milk. In the end, all the slight changes I made to this recipe were worth it because these cookies are beyond delicious. But I don’t have to tell you that, just look at the photos, and you can see their perfect texture.
How to make this recipe step by step
I really hope you enjoy these Almond Flour Chocolate Chip Cookies! If you do get a chance to make this recipe, I’d love to hear from you in the comments. This recipe was originally published in 2021 but has been updated with new information and nutritional facts in 2023.
